Exclusive Pharmaceutical
Manufacturing
Enzymatic Hydrolysis
Macro-Sorb’s amino acid products are derived from an exclusive enzymatic hydrolysis process driven by processes used in advanced biotechnology. The process is completely natural and simulates protein hydrolysation, the method living plants use to create amino acids.
For the correct action of our enzymatic processes, strict control of time, pH and temperature is required. Industrially, these processes can only be performed in pharmaceutical grade production facilities. The enzymes utilized are capable of selecting the amino acid attachment sites, so each amino acid is released without damage and maintains their original conformation. This exclusive enzymatic process along with careful selection of source raw materials allows Macro-Sorb to deliver consistent product specifications across each production batch.
Lower quality processes (including acids, alkali and heat) can damage free amino acids and leave substantial amounts of unhydrolyzed peptides. These components have lower bioactivity within the plant, resulting in poor product performance.
